25 Ingredients Nobody Cooks With Anymore — but Should

“Here are just a few vintage kitchen staples you don’t see much of anymore, but should consider cooking with again.” says Carolyn Menyes in “25 Ingredients Nobody Cooks With Anymore — but Should“, published on TheDailyMeal.com. Menyes’ list of 25 includes ingredients such as bacon grease, chicken fat, and lard, butter, heavy cream, whole milk, …

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CorningWare

Think your vintage CorningWare is worth $10k? Think again!

In March 2019, Better Homes and Gardens published a story stating, “According to antique experts, your mum’s old CorningWare cookware – the casseroles with the orange and yellow flowers – is highly collectable and worth thousands.“. Similar stories appeared in various publications and soon the Internet was buzzing about vintage CorningWare selling for thousands of …

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Could the Avocado-Green Kitchen Make a Comeback?

A recent New York Times story by  Ronda Kaysen suggests perhaps the avocado-green kitchen could make a comeback, saying, “The days of the all-white kitchen and plain stainless-steel appliances may be numbered.”. Citing examples such as the November 2019 cover of Elle Decor which featured a Steven Gambrel-designed kitchen in stunning turquoise, statistics on Pinterest …

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7 Vintage Cookbooks Worth the Thrift Store Hunt

Southern Living recently published a story by Micah A Leal on their website, listing “7 vintage cookbooks worth the thrift store hunt”. In it, Leal notes, “In a world where everyone carries a professional camera in their pocket, and where flawless media related to food inundates our TVs, Facebook pages, and Instagram feeds, things like old cookbooks seem irrelevant and outdated—but nothing could be farther from the truth.”